Food and Beverage
32 articles
An Exclusive Collection of Craft Spirits
Two iconic London hotels transform mixology into an exclusive experience with a new collection of handcrafted spirits inspired by their unique identities.
More Taste, Zero Alcohol: Marella Cruises Reinvents the Onboard Beverage Experience
Eighteen new cocktails, six 0% spirits and an expanded range of alcohol-free wines and beers: Marella Cruises is redefining its All Inclusive offering at sea.
Princess Cruises wins the Star Diamond Award 2026
Princess Cruises has been honoured with the prestigious International Five Star Diamond Award 2026 for two of its most acclaimed restaurants.
Princess Cruises introduces a new beverage experience
Premium cocktails, innovative ingredients, and wellness come together in POURS, Princess Cruises’ new beverage experience.
Oceania Cruises launches the Floating Pastry Academy
Oceania Cruises introduces the first floating pastry academy at sea, transforming chef training into an exceptional journey of culinary excellence.
United Waterways and JRE: River Culinary Excellence
United Waterways and JRE: A new alliance brings fine dining to river cruises, investing in young chefs and celebrating European culinary excellence.
Crystal: A culinary journey with the Alajmo Brothers
Crystal has announced an exclusive culinary-themed voyage with three-Michelin-star chef Massimiliano Alajmo and his renowned brother, restaurateur and business partner, Raffaele. The Alajmo brothers, visionaries of three-Michelin-star cuisine, will join Crystal Serenity for a voyage from Venice to Athens from September 8 to 15, 2026. This exclusive seven-night cruise will offer a taste of Crystal’
Celebrity Xcel: 5 Stars for Le Voyage
Fine dining at sea reaches a new milestone: Celebrity Cruises receives from Forbes Travel Guide the first Five-Star rating ever awarded to a restaurant at sea, thanks to Le Voyage, created by chef Daniel Boulud aboard Celebrity Xcel. This represents a historic recognition not only for Celebrity Cruises, but for the entire maritime hospitality sector. […]
Princess Cruises Celebrates Authentic Italian Pizza
Princess Cruises has reached a significant milestone in bringing the excellence of Italian cuisine to the seas. Alfredo’s Pizzeria, featured aboard Sun Princess and Star Princess, has earned the prestigious Ospitalità Italiana certification—the highest global recognition for authentic Italian culinary quality and hospitality. This award celebrates not only the quality of the pizzas prepared on [&h
RSSC launches casual dining experience at the pool grill
Regent Seven Seas Cruises is redefining onboard dining with the introduction of evening service at the Pool Grill, featuring a new gourmet pizzeria menu and offering guests a casual yet refined al fresco experience each night. Jason Montague, Chief Luxury Officer of Regent Seven Seas Cruises, explained that guests appreciate not only the formal dining […]
Beachcomber: the bar and lounge experience expands
Margaritaville at Sea has announced the expansion of its bar and lounge offerings aboard Beachcomber, the brand’s new ship set to sail from PortMiami in early 2027. The ship will feature a thoughtfully curated beverage program designed to suit every taste and to offer unique social experiences across a variety of settings, ranging from speakeasy-style […]
Regent Seven Seas Redefines the Culinary Experience
Regent Seven Seas Cruises takes a significant new step forward in the evolution of onboard culinary experiences. With the announcement of the new Epicurean Enrichment Studio, the company is redefining the concept of culinary enrichment at sea, transforming cuisine into a true tool for cultural exploration. This innovative offering will debut exclusively on Seven Seas Mariner […]
Handshake Speakeasy: Five New Cocktails Onboard
Two-time North America’s Best Bar, Handshake Speakeasy, is bringing its award-winning mixology onboard Princess Cruises ships. The partnership will introduce five exclusive, bespoke cocktails, meticulously crafted by Handshake’s award-winning mixologists, named “North America’s Best Bar 2025” for two consecutive years in the World’s 50 Best Bars rankings, celebrated for their inventive approach to
Hapag-Lloyd Cruises: Two Innovative Culinary Concepts
Hapag-Lloyd Cruises, renowned for its luxury and expedition cruises, is once again raising the bar for onboard gastronomy with the launch of two innovative culinary concepts. On the EUROPA, the Pearls restaurant presents completely reimagined vegetarian caviar menus, while the expedition ships debut a pop-up seafood restaurant, designed to respond directly to guest requests. Led […]
Makoto Ocean debuts on Diamond & Sapphire Princess
Princess Cruises Expands High-End Culinary Offerings with Renowned Makoto Ocean Restaurant Aboard Two Iconic Diamond-Class Ships for Antarctic, Southeast Asia, and Japan Cruises Starting Fall 2025 Princess Cruises continues to strengthen its reputation for culinary excellence with the announcement of the expansion of its acclaimed specialty sushi restaurant, Makoto Ocean. Following its success abo
Silversea Strengthens its Culinary Leadership
Silversea continues to solidify its position as a leader in the onboard gastronomic landscape with the appointment of Gianluca Sparacino as Global Head of Food and Beverage. With an international career spanning more than 35 years, Sparacino brings extensive experience gained in the world’s most renowned luxury hotels and resorts, including the prestigious Four Seasons […]
Luminara: gourmet cruises between sea and flavors
When, in July 2025, the superyacht Luminara of The Ritz-Carlton set sail from Monte Carlo, officially inaugurating its first season in the Mediterranean, it was not just a new ship entering service, but above all a promise: to elevate the gourmet dining experience on board luxury cruises. The name Luminara, in fact, becomes a metaphor […]
Taraji P. Henson’s Moscato Sets Sail with Princess
Princess Cruises continues to elevate the onboard experience with the announcement that Seven Daughters Moscato, created by acclaimed actress, entrepreneur, and Academy Award nominee Taraji P. Henson, is joining the prestigious Love Lines Premium Liquors collection. Henson brings her refined, fruit-forward wine to the high seas—crafted to enhance the most special moments at sea. Officially unveile
Crystal: the New Badiani Artisanal Gelato Collection
Crystal Cruises, a leader in luxury culinary experiences at sea, has unveiled an exciting new offering sure to delight gelato lovers around the world: an exclusive partnership with Badiani, one of the most renowned artisan gelato makers globally. This collaboration marks a new chapter for the Scoops Gelato Bar aboard Crystal Symphony and Crystal Serenity, […]
Majestic Princess: A Journey Through Tuscany Flavors
Princess Cruises has announced an extraordinary collaboration with the historic Frescobaldi family, renowned for its centuries-old winemaking tradition in Tuscany. This partnership has created a unique gastronomic experience aboard the Majestic Princess, through the introduction of a new menu inspired by traditional Tuscan recipes and paired with Frescobaldi’s prestigious wines. Sabatini’s Italian
Aqua Expeditions: Guest Chef Cruises for 2025
Aqua Expeditions has launched world-class culinary experiences through collaborations with award-winning chefs. Each journey presents a unique opportunity to discover authentic flavors, featuring innovative menus inspired by local culture and crafted with the finest regional ingredients. In 2025, the company is introducing three exclusive departures with internationally renowned guest chefs. Aboar
Windstar Cruises Introduces “Basil + Bamboo”
Windstar Cruises unveils a new culinary gem aboard the Star Seeker: “Basil + Bamboo,” a memorable Mediterranean/Asian fusion restaurant. As part of its commitment to offering exceptional culinary experiences, the leading yacht cruise company is excited to announce the addition of “Basil + Bamboo,” a new complimentary specialty restaurant aboard the Star Seeker, Windstar’s new […]
Princess Cruises: MEILI Vodka debuts on board
An innovative artisanal vodka, created by Jason Momoa and Blaine Halvorson, becomes part of the exclusive onboard selection for Princess Cruises. Princess Cruises expands its range of premium spirits with the addition of MEILI Vodka to the Love Line Premium Liquors collection. This artisanal vodka is the result of the vision of Jason Momoa, an […]
Crystal Cruises: Umi Uma and Beefbar, Luxury at Sea
The revival of the luxury ships Crystal Serenity and Crystal Symphony marks the return of a unique culinary experience: Umi Uma, the restaurant helmed by renowned chef Nobuyuki “Nobu” Matsuhisa, alongside the debut of Riccardo Giraudi’s Beefbar. This exclusive dining venue, available only on Crystal ships, showcases unparalleled fusion cuisine, masterfully blending Japanese techniques with [&helli