Onboard Dining

Silversea Enhances Culinary Offerings on Silver Nova

Silversea Cruises, specializing in luxury cruises, has evolved its culinary offerings aboard Silver Nova by expanding its signature restaurants, enhancing its menus with a wide range of “green” cuisine options, and introducing a new aspect of the engaging S.A.L.T. culinary program. Indeed, the twelfth unit of Silversea offers guests a series of new culinary experiences […] Read more

Silver Nova puts S.A.L.T. at the top of the ship

Silversea‘s ground-breaking culinary arts program is expanded aboard Silversea’s newest ship.  As a reporter who has covered S.A.L.T. since the very beginning, it’s no surprise that this immensely popular offering, a feature on “Silver Moon” and “Silver Dawn”, has an even bigger presence on Silversea’s biggest newbuild ever. S.A.L.T. consists of 4 dimensions. S.A.L.T Kitchen […] Read more

Celebrity Ascent Introduces New Culinary Offerings

Celebrity Cruises, an award-winning premium cruise company, has revealed details of the dining and beverage program aboard its highly anticipated new ship, Celebrity Ascent. As the fourth ship in the revolutionary Edge Series, Celebrity Ascent will delight travelers with redesigned restaurants, a new and engaging dining experience, an expanded menu for both food and cocktails, […] Read more

Ponant and Pierre Hermé: a gastronomic alliance at sea

Thanks to a partnership with Pierre Hermé, tea time onboard Ponant ships will be a unique experience. On all Ponant ships, guests will have the opportunity to taste four macarons created by the man known as the “Picasso of pastry”. Pierre claims that the macaron is his favorite medium of expression because it allows him […] Read more

Swan Hellenic: A Unique Gastronomic Journey

Swan Hellenic, a company known for its culturally inspired journeys, has recently partnered with JRE-Jeunes Restaurateurs to offer its guests unique gastronomic experiences. Swan Hellenic‘s mission is to “let its guests see what others cannot”, and it does this through expert international guides who share their knowledge and experience on the company’s itineraries. For this […] Read more

Swan Hellenic presents Maris Dining Experience

Swan Hellenic has announced its collaboration with JRE-Jeunes Restaurateurs to create Maris, a completely new experience of gastronomic discovery at sea, to be enjoyed with world-renowned chefs. Maris will bring aboard a series of exclusive cruises on the elegant design ships SH Vega and SH Diana, a JRE protagonist that will take guests on a […] Read more

Aqua Expeditions: Chefs onboard new itineraries.

Aqua Expeditions presents new features for the season: exclusive departures onboard Aqua Blu and Aqua Nera with guests and chefs onboard. The soul of a region is captured not only in its landscapes and rivers, but also in its cuisine. In the nutmeg and pandanus-infused dishes of Aqua Blu, we find stories of ancient spice […] Read more

Silversea & Mirazur 3* Michelin Restaurant Agreement

Silversea Cruises has signed a unique partnership with the 3-Star Michelin Restaurant Mirazur, headed by one of the world’s most renowned chefs, Mauro Colagreco, to offer guests a new dining experience on the French Riviera. This new collaboration will be an integral part of Silversea‘s S.A.L.T. culinary program, taking guests to the authentic heart of […] Read more

Swan Hellenic: the culinary and bar offerings on board

Swan Hellenic, a cruise line that specializes in expedition tours, aims not only to “make its guests see what others do not see,” but also to let them “explore a taste of the extraordinary.” Guests, on board the ships, can choose from three distinct dining options, which are: the Swan Restaurant, the Club Lounge, and […] Read more

Oceania: a new rum and whisky program in 2023

Oceania Cruises will introduce a series of innovative rum and whisky programs on its entire fleet in 2023. Experiences will feature a wide collection of The Macallan‘s iconic expressions with The Macallan Diamond Bar Cart, while Brugal 1888 Doblemente Añejado Rum will be featured in a new mixology class Tea at Sea and a wide […] Read more